Quick and Delicious Sticky Rice with Peanut Recipe Using an Electric Rice Cooker

Sticky rice with peanuts, known as “xôi lạc” in Vietnamese, is a familiar dish often chosen for ceremonial occasions and as a delightful breakfast option. This dish is delicious due to its creamy and nutty flavors. In today’s article, we’ll share with you a simple and fast way to cook sticky rice with peanuts using an electric rice cooker. Let’s get started!

Prepare the Ingredients

To quickly and deliciously prepare sticky rice with peanuts (also known as peanut sticky rice), make sure you have the following ingredients on hand:

Glutinous rice: Choose evenly sized, fragrant, and slightly sweet glutinous rice grains. Avoid using yellow or moldy glutinous rice. Purchase from reputable stores or supermarkets for better quality.

Peanuts: Opt for larger, shiny, evenly round peanuts that are fragrant and free of mold. The peanuts should be firm when pressed and have no dark spots. When you bite into the peanuts, they should be clean and free from mold.

Coconut flakes, coconut cream.

Salt.

Instructions for Cooking Delicious Sticky Rice with Peanuts Using an Electric Rice Cooker

Once you’ve gathered all the necessary ingredients, you can follow these steps to cook delicious sticky rice with peanuts using an electric rice cooker:

Begin by rinsing the glutinous rice to remove any dust and impurities. Gently rinse the rice to avoid losing its nutritional value.

Similarly, clean and rinse the peanuts to remove any floating debris. Then, soak the peanuts in water for about 3 to 4 hours to soften them.

Mix the soaked peanuts and glutinous rice together with approximately 1/3 of a coffee spoon of salt. Place the mixture into the electric rice cooker.

Add warm water to a level just slightly above the rice surface to prevent it from becoming too mushy. Make small holes on the rice surface to ensure even cooking, then start the rice cooker as usual.

After the rice cooker has been on for about 5 minutes, open the lid and mix the cooked rice with coconut cream. Press the cook button again.

Once the rice cooker completes another cycle, indicating that the sticky rice is fully cooked, transfer the mixture onto a plate and sprinkle some coconut flakes on top to enhance the flavor and presentation.

Conclusion

And that’s it! You’ve successfully cooked delicious sticky rice with peanuts using an electric rice cooker. We hope this article has helped you create a delectable and appealing dish that many will enjoy. Feel free to try this recipe whenever you’d like, and we’re confident you’ll achieve great results.

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